Guruji Kesar Pista Thandai is a refreshing, traditional Indian syrup made from saffron, pistachio, almonds, rose water, and cardamom, designed to be mixed with cold milk or water for a cooling beverage or used as a topping for desserts.
It is rich in vitamins and minerals, acts as an antioxidant, and requires no added sugar, providing a delicious and healthy way to cool down.
